The Lakes Central Otago Reserve Pinot Noir 2019
The 2019 Lakes Central Otago Reserve Pinot Noir is beautifully composed and elegantly expressed on the nose showing dark cherry, clove, toasted almond, game and dark mushroom characters. The palate delivers lovely concentration and silky flow, well supported by fine polished tannins. Stylish and savoury with a lengthy spicy finish.
Wine Structure
There are FIVE dimensions for tasting wine:
- Sweetness: The amount of sugar that remains in the wine after fermentation.
- Body: How light or heavy a wine feels in your mouth.
- Acidity: The tangy and crisp flavours that makes a wine taste fresh.
- Tannins: The bitter flavours in wine that create a drying sensation in the mouth.
- Flavour Notes: The subtle tastes and smells that are unique to each wine. Learn More
This wine's structure
Wine Structure
There are FIVE dimensions for tasting wine:
- Sweetness: The amount of sugar that remains in the wine after fermentation.
- Body: How light or heavy a wine feels in your mouth.
- Acidity: The tangy and crisp flavours that makes a wine taste fresh.
- Tannins: The bitter flavours in wine that create a drying sensation in the mouth.
- Flavour Notes: The subtle tastes and smells that are unique to each wine. Learn More
More details for this wine
Region | Central Otago |
---|---|
Variety | Pinot Noir |
Vintage | 2019 |
Size | 750ml |
Alcohol | 13.0% |
Notes | It’s beautifully composed and elegantly expressed on the nose showing dark cherry, clove, toasted almond, game and dark mushroom characters. The palate delivers lovely concentration and silky flow, well supported by fine polished tannins. Stylish and savoury with a lengthy spicy finish. |
Wine Structure
There are FIVE dimensions for tasting wine:
- Sweetness: The amount of sugar that remains in the wine after fermentation.
- Body: How light or heavy a wine feels in your mouth.
- Acidity: The tangy and crisp flavours that makes a wine taste fresh.
- Tannins: The bitter flavours in wine that create a drying sensation in the mouth.
- Flavour Notes: The subtle tastes and smells that are unique to each wine. Learn More
This wine's structure
Wine Structure
There are FIVE dimensions for tasting wine:
- Sweetness: The amount of sugar that remains in the wine after fermentation.
- Body: How light or heavy a wine feels in your mouth.
- Acidity: The tangy and crisp flavours that makes a wine taste fresh.
- Tannins: The bitter flavours in wine that create a drying sensation in the mouth.
- Flavour Notes: The subtle tastes and smells that are unique to each wine. Learn More
More details for this wine
Region | Central Otago |
---|---|
Variety | Pinot Noir |
Vintage | 2019 |
Size | 750ml |
Alcohol | 13.0% |
Notes | It’s beautifully composed and elegantly expressed on the nose showing dark cherry, clove, toasted almond, game and dark mushroom characters. The palate delivers lovely concentration and silky flow, well supported by fine polished tannins. Stylish and savoury with a lengthy spicy finish. |