Bladen Wines Marlborough Gewurztraminer 2020
The 2020 Bladen Wines Marlborough Gewurztraminer is a medium-dry wine, intensely aromatic. This heady wine delivers complex aromas of white blossom with guava, ginger and soft lychee.
Wine Structure
There are FIVE dimensions for tasting wine:
- Sweetness: The amount of sugar that remains in the wine after fermentation.
- Body: How light or heavy a wine feels in your mouth.
- Acidity: The tangy and crisp flavours that makes a wine taste fresh.
- Tannins: The bitter flavours in wine that create a drying sensation in the mouth.
- Flavour Notes: The subtle tastes and smells that are unique to each wine. Learn More
This wine's structure
Wine Structure
There are FIVE dimensions for tasting wine:
- Sweetness: The amount of sugar that remains in the wine after fermentation.
- Body: How light or heavy a wine feels in your mouth.
- Acidity: The tangy and crisp flavours that makes a wine taste fresh.
- Tannins: The bitter flavours in wine that create a drying sensation in the mouth.
- Flavour Notes: The subtle tastes and smells that are unique to each wine. Learn More
Flavours
More details for this wine
| Brand | Bladen Wines |
|---|---|
| Region | Marlborough |
| Variety | Gewurztraimer |
| Vintage | 2020 |
| Size | 750ml |
| Alcohol | 14.5% |
| Residual Sugar | 6.5g/L |
| Acid | 4.6g/L |
| Cellar | Drink now or will reward a further 4-5 years cellaring. |
| Food Pairing | Gewurztraminer is always an ideal accompaniment to oriental cuisine, especially Thai dishes. Also try with pâté, smoked fish or blue cheese. |
| Notes | Intensely aromatic, this heady wine delivers complex aromas of white blossom with guava, ginger and soft lychee. This medium-dry wine has a full bodied and oily texture. It offers an interesting cocktail of floral and sub-tropical fruits which flow on through a long, softly acidic finish, typical to Gewurztraminer. |
| Country | New Zealand |
Wine Structure
There are FIVE dimensions for tasting wine:
- Sweetness: The amount of sugar that remains in the wine after fermentation.
- Body: How light or heavy a wine feels in your mouth.
- Acidity: The tangy and crisp flavours that makes a wine taste fresh.
- Tannins: The bitter flavours in wine that create a drying sensation in the mouth.
- Flavour Notes: The subtle tastes and smells that are unique to each wine. Learn More
This wine's structure
Wine Structure
There are FIVE dimensions for tasting wine:
- Sweetness: The amount of sugar that remains in the wine after fermentation.
- Body: How light or heavy a wine feels in your mouth.
- Acidity: The tangy and crisp flavours that makes a wine taste fresh.
- Tannins: The bitter flavours in wine that create a drying sensation in the mouth.
- Flavour Notes: The subtle tastes and smells that are unique to each wine. Learn More
Flavours
More details for this wine
| Brand | Bladen Wines |
|---|---|
| Region | Marlborough |
| Variety | Gewurztraimer |
| Vintage | 2020 |
| Size | 750ml |
| Alcohol | 14.5% |
| Residual Sugar | 6.5g/L |
| Acid | 4.6g/L |
| Cellar | Drink now or will reward a further 4-5 years cellaring. |
| Food Pairing | Gewurztraminer is always an ideal accompaniment to oriental cuisine, especially Thai dishes. Also try with pâté, smoked fish or blue cheese. |
| Notes | Intensely aromatic, this heady wine delivers complex aromas of white blossom with guava, ginger and soft lychee. This medium-dry wine has a full bodied and oily texture. It offers an interesting cocktail of floral and sub-tropical fruits which flow on through a long, softly acidic finish, typical to Gewurztraminer. |
| Country | New Zealand |
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