Lowlands Marlborough Sauvignon Blanc 2022
The 2022 Lowlands Marlborough Sauvignon Blanc has layers of powerful flavours, with intense blackcurrant, and passionfruit,
complemented with hints of ripe lime, nettles and boxwood.
Wine Structure
There are FIVE dimensions for tasting wine:
- Sweetness: The amount of sugar that remains in the wine after fermentation.
- Body: How light or heavy a wine feels in your mouth.
- Acidity: The tangy and crisp flavours that makes a wine taste fresh.
- Tannins: The bitter flavours in wine that create a drying sensation in the mouth.
- Flavour Notes: The subtle tastes and smells that are unique to each wine. Learn More
This wine's structure
Wine Structure
There are FIVE dimensions for tasting wine:
- Sweetness: The amount of sugar that remains in the wine after fermentation.
- Body: How light or heavy a wine feels in your mouth.
- Acidity: The tangy and crisp flavours that makes a wine taste fresh.
- Tannins: The bitter flavours in wine that create a drying sensation in the mouth.
- Flavour Notes: The subtle tastes and smells that are unique to each wine. Learn More
More details for this wine
| Variety | Sauvignon Blanc |
|---|---|
| Vintage | 2022 |
| Size | 750ml |
| Alcohol | 13.0% |
| Residual Sugar | 3.0g/L |
| Acid | 7.4g/L |
| Notes | The grapes for this wine were sourced from a single block in the Dillons Point subregion, in Lower Wairau Valley of Marlborough, from a single estate owned by the Holdaway Family. This wine has layers of powerful flavours, with intense blackcurrant, and passionfruit, complemented with hints of ripe lime, nettles and boxwood. The palate has a refreshing but elegant acidity, with full and rich palate from concentrated fruit weight and an appealing salty minerality and chalkiness that leads through to a long finish. |
Wine Structure
There are FIVE dimensions for tasting wine:
- Sweetness: The amount of sugar that remains in the wine after fermentation.
- Body: How light or heavy a wine feels in your mouth.
- Acidity: The tangy and crisp flavours that makes a wine taste fresh.
- Tannins: The bitter flavours in wine that create a drying sensation in the mouth.
- Flavour Notes: The subtle tastes and smells that are unique to each wine. Learn More
This wine's structure
Wine Structure
There are FIVE dimensions for tasting wine:
- Sweetness: The amount of sugar that remains in the wine after fermentation.
- Body: How light or heavy a wine feels in your mouth.
- Acidity: The tangy and crisp flavours that makes a wine taste fresh.
- Tannins: The bitter flavours in wine that create a drying sensation in the mouth.
- Flavour Notes: The subtle tastes and smells that are unique to each wine. Learn More
More details for this wine
| Variety | Sauvignon Blanc |
|---|---|
| Vintage | 2022 |
| Size | 750ml |
| Alcohol | 13.0% |
| Residual Sugar | 3.0g/L |
| Acid | 7.4g/L |
| Notes | The grapes for this wine were sourced from a single block in the Dillons Point subregion, in Lower Wairau Valley of Marlborough, from a single estate owned by the Holdaway Family. This wine has layers of powerful flavours, with intense blackcurrant, and passionfruit, complemented with hints of ripe lime, nettles and boxwood. The palate has a refreshing but elegant acidity, with full and rich palate from concentrated fruit weight and an appealing salty minerality and chalkiness that leads through to a long finish. |
