Peter Lehmann True Legend Australian Cabernet Sauvignon 2019
The 2019 Peter Lehmann True Legend Australian Cabernet Sauvignon is a classic warm climate Cabernet Sauvignon with rich blue fruits, blackcurrant and plum with some dusty cedar oak in the background.
Wine Structure
There are FIVE dimensions for tasting wine:
- Sweetness: The amount of sugar that remains in the wine after fermentation.
- Body: How light or heavy a wine feels in your mouth.
- Acidity: The tangy and crisp flavours that makes a wine taste fresh.
- Tannins: The bitter flavours in wine that create a drying sensation in the mouth.
- Flavour Notes: The subtle tastes and smells that are unique to each wine. Learn More
This wine's structure
Wine Structure
There are FIVE dimensions for tasting wine:
- Sweetness: The amount of sugar that remains in the wine after fermentation.
- Body: How light or heavy a wine feels in your mouth.
- Acidity: The tangy and crisp flavours that makes a wine taste fresh.
- Tannins: The bitter flavours in wine that create a drying sensation in the mouth.
- Flavour Notes: The subtle tastes and smells that are unique to each wine. Learn More
Flavours
More details for this wine
Brand | Peter Lehmann |
---|---|
Region | South Eastern Australia |
Variety | Cabernet Sauvignon |
Vintage | 2019 |
Size | 750ml |
Alcohol | 14.0% |
Residual Sugar | 2.23g/L |
Acid | 5.83g/L |
Cellar | Enjoy now, or rewards handsomely with five to ten years of cellar time - until 2028 |
Food Pairing | Roasted spring lamb rump, blue pea hummus, tomato, Barossa feta & parsley. |
Notes | Grapes were picked in the cool of the night and crushed immediately into stainless steel fermenters for 7-10 days. After pressing off skins, the wine was matured in a mix of older French and American oak hogsheads and stainless steel tanks for 12 months prior to blending and bottling. COLOUR A deep, vibrant crimson colour. NOSE/AROMA Classic warm climate Cabernet Sauvignon with rich blue fruits, blackcurrant and plum with some dusty cedar oak in the background. PALATE Long persistent and fine grained tannins intertwined with rich blue fruits and a long blackberry finish. |
Country | Australia |
Wine Structure
There are FIVE dimensions for tasting wine:
- Sweetness: The amount of sugar that remains in the wine after fermentation.
- Body: How light or heavy a wine feels in your mouth.
- Acidity: The tangy and crisp flavours that makes a wine taste fresh.
- Tannins: The bitter flavours in wine that create a drying sensation in the mouth.
- Flavour Notes: The subtle tastes and smells that are unique to each wine. Learn More
This wine's structure
Wine Structure
There are FIVE dimensions for tasting wine:
- Sweetness: The amount of sugar that remains in the wine after fermentation.
- Body: How light or heavy a wine feels in your mouth.
- Acidity: The tangy and crisp flavours that makes a wine taste fresh.
- Tannins: The bitter flavours in wine that create a drying sensation in the mouth.
- Flavour Notes: The subtle tastes and smells that are unique to each wine. Learn More
Flavours
More details for this wine
Brand | Peter Lehmann |
---|---|
Region | South Eastern Australia |
Variety | Cabernet Sauvignon |
Vintage | 2019 |
Size | 750ml |
Alcohol | 14.0% |
Residual Sugar | 2.23g/L |
Acid | 5.83g/L |
Cellar | Enjoy now, or rewards handsomely with five to ten years of cellar time - until 2028 |
Food Pairing | Roasted spring lamb rump, blue pea hummus, tomato, Barossa feta & parsley. |
Notes | Grapes were picked in the cool of the night and crushed immediately into stainless steel fermenters for 7-10 days. After pressing off skins, the wine was matured in a mix of older French and American oak hogsheads and stainless steel tanks for 12 months prior to blending and bottling. COLOUR A deep, vibrant crimson colour. NOSE/AROMA Classic warm climate Cabernet Sauvignon with rich blue fruits, blackcurrant and plum with some dusty cedar oak in the background. PALATE Long persistent and fine grained tannins intertwined with rich blue fruits and a long blackberry finish. |
Country | Australia |