Kahurangi Estate Nelson Pinot Gris 2022
Wine Structure
- Sweetness: The amount of sugar that remains in the wine after fermentation.
- Body: How light or heavy a wine feels in your mouth.
- Acidity: The tangy and crisp flavours that makes a wine taste fresh.
- Tannins: The bitter flavours in wine that create a drying sensation in the mouth.
- Flavour Notes: The subtle tastes and smells that are unique to each wine. Learn More
This wine's structure
Wine Structure
- Sweetness: The amount of sugar that remains in the wine after fermentation.
- Body: How light or heavy a wine feels in your mouth.
- Acidity: The tangy and crisp flavours that makes a wine taste fresh.
- Tannins: The bitter flavours in wine that create a drying sensation in the mouth.
- Flavour Notes: The subtle tastes and smells that are unique to each wine. Learn More
| Variety | Pinot Gris |
|---|---|
| Vintage | 2022 |
| Size | 750ml |
| Alcohol | 12.5% |
| Residual Sugar | 6.5g/L |
| Acid | 9.2g/L |
| Cellar | Best enjoyed within three years of release. |
| Food Pairing | Perfect with seafood and white meats or simply enjoy chilled on its own. |
| Notes | Delightful aromas of pears and stone fruit on the nose, the off-dry palate brims of quince, nashi and apple. A nicely balanced wine, full and long. |
Wine Structure
- Sweetness: The amount of sugar that remains in the wine after fermentation.
- Body: How light or heavy a wine feels in your mouth.
- Acidity: The tangy and crisp flavours that makes a wine taste fresh.
- Tannins: The bitter flavours in wine that create a drying sensation in the mouth.
- Flavour Notes: The subtle tastes and smells that are unique to each wine. Learn More
This wine's structure
Wine Structure
- Sweetness: The amount of sugar that remains in the wine after fermentation.
- Body: How light or heavy a wine feels in your mouth.
- Acidity: The tangy and crisp flavours that makes a wine taste fresh.
- Tannins: The bitter flavours in wine that create a drying sensation in the mouth.
- Flavour Notes: The subtle tastes and smells that are unique to each wine. Learn More
| Variety | Pinot Gris |
|---|---|
| Vintage | 2022 |
| Size | 750ml |
| Alcohol | 12.5% |
| Residual Sugar | 6.5g/L |
| Acid | 9.2g/L |
| Cellar | Best enjoyed within three years of release. |
| Food Pairing | Perfect with seafood and white meats or simply enjoy chilled on its own. |
| Notes | Delightful aromas of pears and stone fruit on the nose, the off-dry palate brims of quince, nashi and apple. A nicely balanced wine, full and long. |
Professional Reviews & Awards
4.5 Stars
By Sam Kim, Wine OrbitIt's elegantly fragrant with nectarine, ripe pear, red apple and floral aromas, leading to a beautifully rounded palate offering juicy fruit flavours with silky texture and refreshing acidity. Charming and delightfully appealing. At its best: now to 2024.
Premium
By Cameron Douglas, Master SommelierFragrant and fruity with a core varietal signature of fresh white fleshed fruits and for this wine a cool climate ripe citrus quality. Brown pear and yellow apple scents with a white fleshed stone fruit quality laced with a touch of mineral and white spice. Satin textures with contrasting acid line then flavours of fresh, ripe and crunchy white fleshed fruits that reflect the bouquet. The spice and mineral qualities become louder as the wine become more ambient. Medium weighted with a youthful plush finish. Best drinking from 2022 through 2025.
